Fire & Ice | Dinner & Cocktails
Fire & Ice: Dinner & Cocktails – January 31st – 6pm to 9pm
Fire & Ice is an event built off of friendship showcasing live high-end rustic wood fire cooking, live wild game & sashimi carving stations, local seasonal vegetables from our neighborhood farmers, hand crafted cocktails featuring Bedlam Vodka with a live ice carving bar, izakaya style bar menu – all rooted in Japanese tradition.
Dinner & cocktails will be served banquet style with various serving stations for a more interactive experience. We encourage mingling. The restaurant will be closed for this private event – all seating is communal so you can move around the space freely. We hope to see you there!
Food to be cooked live over the wood fire:
Saki brined leg of lamb
Szechuan rubbed bone in pork loin
Charred short rib & black garlic gyudon with toasted nori rice
Coal roasted local seasonal vegetables
Whole grilled fish with fresh wasabi root chimichurri
Plum Wine marinated whole roasted chicken
And much more!
For our sushi lovers:
A live Whole fish sashimi carving display done in the form of the Japanese tradition ikizukuri.
A variety of cocktails will be available, handcrafted by the team at Bedlam.
A portion of ticket sales go to the Tammy Lynn Center for Developmental Disablities
Ticket price includes tax & gratuity. Additional food & beverage will be availabel for purchase as well. Attire is casual. If you have any questions, please email firstname.lastname@example.org